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Continental Breakfast (juice, tea or coffe, milk and toast) |
$ 3.50 |
American Breakfast (juice, fried or boiled eggs, tea or coffee, milk and toast) |
$ 4.00 |
House Breakfast (juice, eggs with bacon or ham, tea or coffee, milk and toast) |
$ 5.00 |
Special Breakfast (juice, ham and cheese omelette, tea or coffee, milk and toast) |
$ 5.50 |
| Granola with milk or yogurt |
$ 2.00 |
| Yogurt |
$ 1.70 |
| Yogurt with fruit |
$ 2.20 |
| Pancakes |
$ 2.80 |
| Fruit dish |
$ 2.20 |
| Sandwiches |
$ 2.80 |
| Omelette |
$ 2.80 |
| Omelette ham and cheese |
$ 4.00 |
| Tea |
$ 1.00 |
| Coffee |
$ 1.00 |
| Coffee with milk |
$ 1.20 |
| Chocolate |
$ 1.20 |
| Natural juice |
$ 1.80 |
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Locro de papa ** (Elba's award winning Andean potato soup served with cheese and avocado) |
$ 7.00 |
Humitas (Ecuadorean corn tamale) |
$ 4.50 |
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Onion soup (French style onion soup) |
$ 5.00 |
Parmentier (Potato and leek soup) |
$ 5.00 |
Consommé (Chicken and vegetable broth)
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$ 4.50 |
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Salad La Rabida (Fresh salad made with a variety of the following ingredients: salad greens, tomatoes, radishes, carrots, cucumbers, avocado) |
$ 4.50
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| Vegetable and Ricotta pie |
$ 5.00
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| Crêpes with spinach |
$ 5.00
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Spaghetti al pesto (Spaghetti with basil, walnut and olive oil sauce) |
$ 6.50 |
Spaghetti all' amatriciana ( Spaghetti with tomato, chili and bacon sauce)
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$ 6.50 |
Fettuccine al Pomodoro (Fettuccine with home made Italian tomato sauce)
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$ 5.50 |
Lasagne (Traditional lasagna with meat, tomato and cheese) |
$ 7.00 |
Fettucine alla Fulmine (Fettucine wih a northern Italian ham and leek sauce) |
$ 6.50 |
Fusilli Pugliesi (Short pasta with broccoli and anchovy sauce) |
$ 6.50 |
Filet Chateaubriand (Tenderloin sauted in butter with brandy)
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$ 9.00 |
Filet with black pepper sauce (Tenderloin with black pepper sauce)
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$ 9.00 |
Filet mignon (Tenderloin medallions wrapped in bacon with mushroom sauce) |
$ 8.30 |
Chicken breast with mushroom sauce (Delicious chicken breast with mushrooms and orange sauce) |
$ 8.30 |
FISH OF THE DAY (depending on availability)
Langostinos al ajillo |
$ 15.00 |
| Prawns, Picudo, Tuna, Sea Bass |
$ 9.00 |
Corvina a la Angelica (Sea bass filet with garlic, cream and red pepper sauce)
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$ 9.00 |
Salmon glacé in ginger sauce (Grilled salmon filet marinated in ginger and soya sauce) |
$ 9.50 |
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Torta de Maqueño Typical banana cake from the coastal region) |
$ 5.00 |
| Fresh Ecuadorean Fruit Plate |
$ 4.50 |
Apple pie (Home made hot apple pie with optional vanila ice cream)
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$ 5.00 |
Vanilla Crêpe (Crêpe with vanilla ice cream and and hot orange sauce)
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$ 5.00 |
Chocolate cake (Home made chocolate cake with hot chocolate on top) |
$ 5.00 |
Ice Cream (Vanilla or chocolate ice cream with hot chocolate sauce) |
$ 4.50 |
22% tax and service not included
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